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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 394.0
  • Total Fat: 14.3 g
  • Cholesterol: 85.8 mg
  • Sodium: 890.1 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 10.0 g
  • Protein: 38.0 g

View full nutritional breakdown of Mediterranean Chicken calories by ingredient
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Mediterranean Chicken

Submitted by: BLUEMURRAY


Number of Servings: 4

Ingredients

    Chicken Breast, no skin, 2 breast, bone and skin removed (remove)
    Red Ripe Tomatoes, 1 large whole (3" dia) (remove)
    Onions, raw, .5 large (remove)
    Black Olives, 8 jumbo (remove)
    Olive Oil, 1 tbsp (remove)
    *Balsamic Vinegar, 1 tbsp (remove)
    Olive Oil, 1 tbsp (remove)
    Garlic, 2 cloves (remove)
    Beans, red kidney, 2 cup (remove)
    Red Ripe Tomatoes, 1 large whole (3" dia) (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user BLUEMURRAY.





TAGS:  Poultry |

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