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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 292.9
  • Total Fat: 3.5 g
  • Cholesterol: 33.6 mg
  • Sodium: 365.6 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 5.5 g
  • Protein: 17.9 g

View full nutritional breakdown of Slow cooker pork stew calories by ingredient
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Slow cooker pork stew

Submitted by: LINDAPFLUG


Number of Servings: 4

Ingredients

    2 potato (2-1/3" x 4-3/4")
    *Green Giant White Shoepeg Corn, 2 cup
    Green Beans (snap), 3 cup
    Pork Tenderloin, .5 piece, cooked, excluding refuse

Directions

Slice pork tenderloin pice into 8 pieces
cut potatoes into chuncks
Trim ends of green beans

put all ingrediantes into a slow cooker with 1/2 cup water and cook until done. (4-5 hours on high)

Number of Servings: 4

Recipe submitted by SparkPeople user LINDAPFLUG.






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