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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 211.5
  • Total Fat: 8.8 g
  • Cholesterol: 100.6 mg
  • Sodium: 329.0 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 6.0 g

View full nutritional breakdown of Mustard Potato Salad calories by ingredient
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Mustard Potato Salad

Submitted by: LISA61497


Number of Servings: 4

Ingredients


    Ingredients:
    Red Potato, 510 grams, cooked
    Hard Boiled Egg, 101 grams
    Celery, raw, 43 grams
    Onions, raw, 25 grams
    Vlasic Sweet Gherkin pickles - 3 (1 oz)
    Miracle Whip Original, 100 gram(s) (
    Yellow Mustard, 20 grams

Directions

Mix ingredients and chill.

Serving Size: 4 200 gram servings

Number of Servings: 4

Recipe submitted by SparkPeople user LISA61497.





TAGS:  Side Items |

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