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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 256.6
  • Total Fat: 11.0 g
  • Cholesterol: 80.0 mg
  • Sodium: 396.8 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 25.3 g

View full nutritional breakdown of Katy's Turkey Marinara sauce calories by ingredient
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Katy's Turkey Marinara sauce

Submitted by: FIRECATT23

Introduction

great sauce on rice or pasta or even as a base for meatloaf great sauce on rice or pasta or even as a base for meatloaf
Number of Servings: 4

Ingredients

    Tomato Sauce, with tomato tidbits, 2 can, 15 oz (303 x 406)
    Black Olives, 15 jumbo
    Garlic, 3 cloves
    Turkey, Ground turkey, 93% lean, 16 oz
    add to taste
    Italian seasoning
    Sage
    rosemary
    terragon
    parsley
    bay leaf ( i only add one for this amount)
    or whatever seasoning you want

Directions

cook turkey, drain and rinse, add rest of ingredients (chop olives and garlic)
add all together and simmer for about 30-40 mins to get all flavors to combine

Number of Servings: 4

Recipe submitted by SparkPeople user FIRECATT23.






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