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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 188.5
  • Total Fat: 10.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 106.6 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 0.3 g

View full nutritional breakdown of Fried Apples calories by ingredient
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Fried Apples

Submitted by: BEGINNING2END
Fried Apples

Introduction

Great for Breakfast! Great for Breakfast!
Number of Servings: 8

Ingredients

    1/2 Cup of butter
    1/2 Cup of sugar
    2 Tbsp of cinnamon
    4 Granny Smith apples

Directions

Melt butter in a large skillet over medium heat; stir sugar and cinnamon into the hot butter. Add apples and cook until apples begin to break down, 8 to 10 minutes.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BEGINNING2END.






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