Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 246.1
- Total Fat: 10.6 g
- Cholesterol: 28.3 mg
- Sodium: 553.0 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 2.6 g
- Protein: 9.1 g
View full nutritional breakdown of Potato Cassarole calories by ingredient
Potato Cassarole
Submitted by: JULSKUNKNumber of Servings: 12
Ingredients
-
6 baked potatoes, shredded
12 oz ground beef, cooked
1 can cream of mushroom soup
1 can cream of chicken soup
1 C fat free sour cream
1 C 2% cheese
1 Can green beans
Directions
Mix all ingredients
Place in a 9X13 pan
Cook at 400 for 35 min
Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JULSKUNK.
Place in a 9X13 pan
Cook at 400 for 35 min
Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JULSKUNK.
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