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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 79.2
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.5 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 5.7 g
  • Protein: 3.8 g

View full nutritional breakdown of GARDEN SALAD calories by ingredient
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GARDEN SALAD

Submitted by: SSNICKERS


Number of Servings: 1

Ingredients

    2 CUP ROMAINE
    1 CUP SPINACH
    .5 CUPS GREEN PEPPER
    .5 CUOPS RED PEPPER
    2 LG RADISHES
    1 SMALL WHOLE TOMATO

Directions

PUT EVERYTHING TOGETHER

Serving Size: 1 BOWL

Number of Servings: 1

Recipe submitted by SparkPeople user SSNICKERS.






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