Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.8 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.2 g
- Protein: 0.2 g
View full nutritional breakdown of California Pizza Kitchen Grilled Veggie Salad calories by ingredient
California Pizza Kitchen Grilled Veggie Salad
Submitted by: LSCRANDALLIntroduction
Yummy grilled veggies on romain Yummy grilled veggies on romainNumber of Servings: 1
Ingredients
-
Grilled Vegetable Salad
Grilled Asparagus
Eggplant
Zucchini
Scallions
Roasted Corn
Fresh Avocado
Sun-Dried Tomatoes
Romaine Lettuce
CPK Vegetable Marinade
6T Olive Oil
1 ½ t Soy Sauce
¾ t cumin
¼ t cayenne
Vegetables marinade (alternative, not CPK)
½ Cup balsamic vinegar
6 tablespoons olive oil
1/4 cup fresh parsley, finely chopped
1/4 cup fresh basil, finely chopped
3 garlic cloves, minced (about 1 tablespoon)
CPK - Dijon balsamic vinaigrette
2T Dijon mustard
1/2 cup balsamic vinegar
1 ¼ cup olive oil
1T chopped garlic
Salt and pepper to taste
Directions
cut up and marinate veggies for 10 min. grill untile done, slice and toss over romain with dijon balsamic vinaigrette.
2-4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LSCRANDALL.
2-4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LSCRANDALL.
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