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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 166.5
  • Total Fat: 16.8 g
  • Cholesterol: 8.4 mg
  • Sodium: 149.1 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.7 g

View full nutritional breakdown of Tomato Cheese Salad calories by ingredient
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Tomato Cheese Salad

Submitted by: STEPHLOKI

Introduction

One of my quick salads One of my quick salads
Number of Servings: 3

Ingredients

    1 medium size tomato
    1 oz of cheese cubed
    1.5 Tbsp vinegar
    3 Tbsp light olive oil
    .5 tsp mixed herbs - I prefer herbes de provence
    1 dash pepper
    1 dash salt

Directions

cube the tomato & the cheese.
In the salad bowl mix the vinegar, the oil & the herbs. Add pepper & salt. Add the tomato & cheese and mix well.

Serving Size: makes 3 servings






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