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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 263.8
  • Total Fat: 18.4 g
  • Cholesterol: 59.3 mg
  • Sodium: 303.9 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 17.0 g

View full nutritional breakdown of Taco Casserole calories by ingredient
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Taco Casserole

Submitted by: LMSTUELKE49


Number of Servings: 12

Ingredients

    Baked Nacho Cheese Doritos
    Ground Beef -lean
    Shredded Cheese - Cheddar & Mozzarella
    Tomatoes
    Shredded Lettuce

Tips

You can add salsa and onions as well


Directions

Bake in a 9x13 pan at 350 for 15 min.
Add the lettuce and tomatoes after it comes out of the oven

Serving Size: Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user LMSTUELKE49.






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