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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 40.3
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.9 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

View full nutritional breakdown of Mini Frozen Key Lime Desserts calories by ingredient
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Mini Frozen Key Lime Desserts

Submitted by: LMAXIN
Mini Frozen Key Lime Desserts

Introduction

The original recipe is for the yogurt/cool whip combo frozen in a prepared graham cracker crust. I prefer single serving size, so I put the yogurt combo in mini-muffin pans and stick an animal cookie "handle" in each one. The original recipe is for the yogurt/cool whip combo frozen in a prepared graham cracker crust. I prefer single serving size, so I put the yogurt combo in mini-muffin pans and stick an animal cookie "handle" in each one.
Number of Servings: 24

Ingredients

    2 (6 oz each) containers of lime yogurt
    1 (8 oz) container of cool whip lite, thawed
    24 animal cracker cookies

Directions

Combine yogurt and cool whip until thoroughly combined.

Spoon yogurt combo into mini muffin tins. Put one animal cookie "handle" on each.

Freeze. Enjoy.

Makes 24 mini desserts

Number of Servings: 24

Recipe submitted by SparkPeople user LMAXIN.






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Member Ratings For This Recipe



  • 7 of 7 people found this review helpful
    I may also suggest that you could put a reduced fat vanilla wfer in the bottom then the mixture then freeze it. also yummy - 8/23/09

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  • Incredible!
    1 of 1 people found this review helpful
    My family loved this recipe! We used crumbled vanilla wafers in the bottom of the muffin tin. We were surprised they came out of the tin as easily as they did! A new family favorite!!! - 2/21/10

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  • I do something like this to make Popsicles for my son, never thought of making little pies. Think I'll crush the cooking to make a crust, kid will get a kick out of eating a whole pie!

    As for pic being different, spark uses stock photos not photos of actual recipes etc, so you can't go pics. - 6/5/14

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  • 0 of 4 people found this review helpful
    ??????????
    This picture looked so good, but I`m thinking 3 ingredients?....but the picture is NOTHING like what is pictured and the recipe sounds not very good at all and ...what the heck? an animal cracker handle???????????? - 11/21/13

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  • How much mixture do you use per shell - 9/26/13

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  • Very tasty and easy to make, thank you - 8/31/13

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  • The photograph shows a crust on the bottom without the cookie "handle". What was used for the bottom in the picture? - 8/31/13

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  • Made the mini-pies...big hit with my family! Thanks! - 7/19/11

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  • this is very light and you can use any flavor yogurt >>> I use strawberry or Raspberry and also strawberry cool whip >>>also can put it in a graham cracker pie crust>>>
    ENJOY you'll feel like ur cheating>>>> - 4/18/10

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  • 0 of 1 people found this review helpful
    I have a question: How do you keep them from sticking to the muffin tins? - 8/5/09

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  • I love the cookie handle detail. - 6/22/09

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