Beanie Weenie Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 154.2
  • Total Fat: 1.8 g
  • Cholesterol: 20.2 mg
  • Sodium: 920.3 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 10.2 g

View full nutritional breakdown of Beanie Weenie Casserole calories by ingredient
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Submitted by: JESSILYN821


Number of Servings: 8

Ingredients

    Baked Beans
    Hot Dogs (sliced)
    Cornbread mix

Directions

Preheat oven to 400 F, pour baked beans into bottom of 8" square pan. Slice hot dogs into slices about 1/4" or so, and layer them on top of the beans, covering the entire pan. Mix cornbread as stated on package and pour on top of the hot dogs, spreading even and covering completely. Baked for 35-40 min or until cornbread is golden brown. Cut into 8 pieces and serve.

Number of Servings: 8

Recipe submitted by SparkPeople user JESSILYN821.





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