Crockpot Cream Cheese Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 344.4
  • Total Fat: 13.3 g
  • Cholesterol: 134.7 mg
  • Sodium: 515.6 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 46.1 g

View full nutritional breakdown of Crockpot Cream Cheese Chicken calories by ingredient
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Submitted by: KATETACK


Number of Servings: 4

Ingredients

    Skinless, boneless chicken breast package (24 oz)
    Can of Campbell's Cream of Chicken Soup (98% fat free)
    8 oz package of reduced fat cream cheese
    1 envelope (dry) Good Seasons Italian dressing mix

Directions

Spray crockpot with Pam. Put in rinsed chicken breasts, sprinkle with Italian dressing. Cube cream cheese and place on chicken. Spread cream of chicken soup over top. Cook on low 8-10 hours. Shred chicken with 2 forks and serve over cooked brown rice or whole wheat pasta.

Number of Servings: 4

Recipe submitted by SparkPeople user KATETACK.





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