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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 193.1
  • Total Fat: 11.1 g
  • Cholesterol: 13.3 mg
  • Sodium: 202.4 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.5 g

View full nutritional breakdown of Crescent Fajitas calories by ingredient
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Crescent Fajitas

Submitted by: HECARI
Crescent Fajitas

Introduction

A new twist to an old creation! The subtle sweetness of crescent rolls gives these fajitas the perfect touch! A new twist to an old creation! The subtle sweetness of crescent rolls gives these fajitas the perfect touch!
Number of Servings: 8

Ingredients

    1 can of Pillsbury Original Crescent Rolls
    6 oz John Soules Chicken (or beef) Fajita Meat
    1 cup shredded American cheese
    1/2 cup onions - optional
    1/2 cup green bell peppers - optional

Directions

*Preheat oven to 375.
*Begin cooking your fajita meat with onions and peppers. While cooking, prepare the crescent rolls.
*It is easiest to use a large round cookie sheet for this meal. For easy clean up, I cover the cookie sheet with foil and lightly spray it with PAM.
*Unroll the crescents into triangles and place them in a circle with the corners touching. The smaller end of the triangle should be inside the circle with the longest point facing outward. Refer to the picture for a better demonstration.
*Once your meat is finished, begin placing around the crescent rolls.
*Cover with cheese.
*Roll the tops of the crescent rolls over and and to the left or right, tucking them underneath a bit. Go in the same direction all the way around your circle. When you are done, it should look like a wreath.
*Bake for about 15 minutes or until the crescents are golden brown.
Yields 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user HECARI.






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