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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 240.5
  • Total Fat: 2.5 g
  • Cholesterol: 90.4 mg
  • Sodium: 457.9 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 4.6 g
  • Protein: 39.7 g

View full nutritional breakdown of Simple Crockpot Chicken calories by ingredient
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Simple Crockpot Chicken

Submitted by: FAYETTESIDRA

Introduction

Just three ingredients for a yummy meal! Just three ingredients for a yummy meal!
Number of Servings: 4

Ingredients

    -Chicken Breast, no skin, 22 ounces
    -Fresh Green Beans, 4 cups.
    -Del Monte Garlic and Onion Diced Tomatoes, 1.75 cup (one 14.5 ounce can)

Directions

1. Chop the chicken into bite-size pieces.
2. Mix with diced tomatoes and green beans in a crockpot.
3. Add any additional seasonings, if desired.
4. Cook on low for about 7 hours.

(If using frozen or canned beans, wait until the end to add them as they don't need a long cooking time.)

Number of Servings: 4

Recipe submitted by SparkPeople user FAYETTESIDRA.






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