Stuffed PeppersSubmitted by: BOINGO
Yellow Peppers (bell peppers), 5 pepper, large (3-3/4" long, 3" dia) (remove)
Brown Rice, Instant, 2 cup (remove)
*Turkey, Ground turkey, 93% lean, 16 oz (remove)
Tomato Sauce, 2 cup (remove)
Onions, raw, 0.5 cup, chopped (remove)
Mozzarella Cheese, part skim milk, 4 oz (remove)
Stuff peppers with ground beef mixture. Bake for 40-50 minutes, add cheese , bake until melted.
3 WWP per Pepper
Number of Servings: 10
Recipe submitted by SparkPeople user BOINGO.