- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 406.4
- Total Fat: 13.3 g
- Cholesterol: 69.5 mg
- Sodium: 1,180.9 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 1.8 g
- Protein: 34.9 g
Steph2003's Pizza CasseroleSubmitted by: STEPH2003
IntroductionI got this recipe from HealthierLynn, but I used ground beef instead of ground turkey, and I added a few things, so here it is with my additions! I got this recipe from HealthierLynn, but I used ground beef instead of ground turkey, and I added a few things, so here it is with my additions!
1- Pillsbury Pizza Crust
1- 14oz Jar Ragu homemade style pizza sauce
1- large can of mushrooms (1.5 cups)
1- small onion, diced
1- lb (96/4) Extra Lean Ground Beef
1-serving turkey pepperoni (about 16 small slices)
2 cups (8oz) Mozzarella Finely shredded Part Skim cheese
Preheat oven to 425 degrees.
Spray a 9" x 13" pan with cooking spray. Unroll the pizza crust dough and press into the bottom of the pan and halfway up sides of baking dish. Top with meat mixture. Add layer of turkey pepperoni.
Bake uncovered for 12-15 minutes. Add cheese and bake 5 more minutes or until crust is browned and cheese melts.
Cool 5 minutes before cutting and serving.
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user STEPH2003.