Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 120.6
- Total Fat: 2.1 g
- Cholesterol: 34.0 mg
- Sodium: 319.3 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 1.0 g
- Protein: 13.8 g
View full nutritional breakdown of Beef Stew calories by ingredient
Beef Stew
Submitted by: LORISMITH77Number of Servings: 8
Ingredients
-
Beef tips
Beef broth
Rice
Carrots
Potatos
Directions
Put everything in the crock pot besides the rice, turn on high and cook all day.
Cook rice.
Number of Servings: 8
Recipe submitted by SparkPeople user LORISMITH77.
Cook rice.
Number of Servings: 8
Recipe submitted by SparkPeople user LORISMITH77.
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