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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 271.6
  • Total Fat: 4.7 g
  • Cholesterol: 53.7 mg
  • Sodium: 455.6 mg
  • Total Carbs: 51.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 8.6 g

View full nutritional breakdown of Carrot Cake muffins calories by ingredient
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Carrot Cake muffins

Submitted by: JAHE76

Introduction

Inspired by Body for life. Inspired by Body for life.
Number of Servings: 12

Ingredients

    mix and bake

Directions

makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user JAHE76.





TAGS:  Desserts |

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