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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 119.9
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 165.1 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Sweet Potato Fries calories by ingredient
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Sweet Potato Fries

Submitted by: FLUFFITUDE

Number of Servings: 4


    12 oz. Sweet Potatoes cut into spears
    2 Tbs. Olive Oil
    Salt & Pepper to Season


Cut raw, peeled sweet potatoes into spears. Toss in bowl with olive oil. Spread on baking sheet and bake for 20 minutes at 400 degrees. Turn over, bake an additional 10 minutes (or until lightly browned & crispy)

Number of Servings: 4

Recipe submitted by SparkPeople user FLUFFITUDE.

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