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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 121.2
  • Total Fat: 4.1 g
  • Cholesterol: 41.3 mg
  • Sodium: 314.9 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.9 g

View full nutritional breakdown of Cheesecake calories by ingredient
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Cheesecake

Submitted by: TXSWEETIE


Number of Servings: 16

Ingredients

    Sugar Free Vanilla Wafers - 1 1/2 cup
    Butter, 4 tbsp
    Splenda - 3 T.
    Fat Free Cream Cheese - 3 - 8 oz.
    Splenda - 3/4 cup
    Egg, fresh - 2 large
    Egg white - 2
    Cornstarch - 2 T.
    Vanilla Extract - 1 tsp

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Number of Servings: 16

Recipe submitted by SparkPeople user TXSWEETIE.






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