
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 150.6
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 677.6 mg
- Total Carbs: 23.9 g
- Dietary Fiber: 8.9 g
- Protein: 6.9 g
View full nutritional breakdown of Palmito Salad calories by ingredient
Palmito Salad
Submitted by: BLUROSES
Introduction
super delicious, healthy, and low-cal! super delicious, healthy, and low-cal!Number of Servings: 4
Ingredients
-
16 oz. bag Dole shredded cabbage
14 oz can Hearts of Palm, sliced
10.5 oz can beets, rinsed well
1/2 cucumber, diced
1 cup sliced cherry tomatoes
1 cup radishes, sliced
fresh cilantro, to taste
splash olive oil (for nutritional purposes, I entered 1 tsp, but used a little less in real life)
juice from 2 limes
splash balsamic vinegar (again, entered 1 tsp for nutritional calculation)
Directions
Put cabbage in bowl. Add all other ingredients and mix gently. Adjust amount of lime juice and balsamic vinegar to taste.
Makes 4 generous servings.
Nutritional Info: 150.6 calories; 3.7g fat (0.5g saturated, 0.4g poly, 2.5g mono); 0 mg cholesterol; 677.6mg sodium; 455.9mg potassium; 23.9g carbohydrates; 8.9g dietray fiber; 11.8g sugar; 6.9g protein
WITH ONE AVOCADO ADDED TO RECIPE -- Nutritional Info: 222.8 calories; 10.4g fat (1.4g saturated, 1.2g poly, 6.8g mono); 0 mg cholesterol; 681.1mg sodium; 675.1mg potassium; 27.6g carbohydrates; 11.8g dietary fiber; 11.9g sugar; 7.8g protein
WITH ONE SHREDDED CHICKEN BREAST (BONELESS, SKINLESS) ADDED TO RECIPE -- Nutritional Info: 215.5 calories; 4.5g fat (0.7g saturated, 0.6g poly, 2.7g mono); 34.2mg cholesterol; 715.9mg sodium; 606.3mg potassium; 23.9g carbohydrates; 8.9g dietary fiber; 11.8g sugar; 20.6g protein
WITH ONE AVOCADO AND ONE SHREDDED CHICKEN BREAST (BONELESS, SKINLESS) ADDED TO RECIPE -- Nutritional Info: 287.7 calories; 11.1g fat (1.6g saturated, 1.4g poly, 7.0g mono); 34.2mg cholesterol; 719.4mg sodium; 825.6mg potassium; 27.6g carbohydrates; 11.8g dietary fiber; 11.9g sugar; 21.4g protein
Number of Servings: 4
Recipe submitted by SparkPeople user BLUROSES.
Makes 4 generous servings.
Nutritional Info: 150.6 calories; 3.7g fat (0.5g saturated, 0.4g poly, 2.5g mono); 0 mg cholesterol; 677.6mg sodium; 455.9mg potassium; 23.9g carbohydrates; 8.9g dietray fiber; 11.8g sugar; 6.9g protein
WITH ONE AVOCADO ADDED TO RECIPE -- Nutritional Info: 222.8 calories; 10.4g fat (1.4g saturated, 1.2g poly, 6.8g mono); 0 mg cholesterol; 681.1mg sodium; 675.1mg potassium; 27.6g carbohydrates; 11.8g dietary fiber; 11.9g sugar; 7.8g protein
WITH ONE SHREDDED CHICKEN BREAST (BONELESS, SKINLESS) ADDED TO RECIPE -- Nutritional Info: 215.5 calories; 4.5g fat (0.7g saturated, 0.6g poly, 2.7g mono); 34.2mg cholesterol; 715.9mg sodium; 606.3mg potassium; 23.9g carbohydrates; 8.9g dietary fiber; 11.8g sugar; 20.6g protein
WITH ONE AVOCADO AND ONE SHREDDED CHICKEN BREAST (BONELESS, SKINLESS) ADDED TO RECIPE -- Nutritional Info: 287.7 calories; 11.1g fat (1.6g saturated, 1.4g poly, 7.0g mono); 34.2mg cholesterol; 719.4mg sodium; 825.6mg potassium; 27.6g carbohydrates; 11.8g dietary fiber; 11.9g sugar; 21.4g protein
Number of Servings: 4
Recipe submitted by SparkPeople user BLUROSES.
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