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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 397.7
  • Total Fat: 5.4 g
  • Cholesterol: 137.2 mg
  • Sodium: 1,124.4 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 59.9 g

View full nutritional breakdown of MJ's Crock Pot Chicken Curry calories by ingredient
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MJ's Crock Pot Chicken Curry

Submitted by: POTSIE_MOM
MJ's Crock Pot Chicken Curry

Number of Servings: 4

Ingredients

    4 chicken breasts
    1/4 cup onions chopped
    1/4 cup carrots chopped
    1 tsp curry powder
    1 tsp gram masala
    1 tsp cumin
    1 tsp corriander
    1 tsp salt and pepper
    1/2 chicken broth
    brown rice

Directions

****Sear chicken for a few minutes in skillet.

After you brown put chicken and all ingredients **except rice into the crock pot and let cook all day on low for 8 hours or high for 4 hours.If you choose to cook on stove it takes about 45 minutes to an hour.

***Cook rice seperately and measure out the servings put chicken breast on top and shred on each plate pouring juice from curry on top like in photograph.I do it this way to insure correct portions.



Number of Servings: 4

Recipe submitted by SparkPeople user MARYJOP..






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