- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 396.4
- Total Fat: 10.1 g
- Cholesterol: 75.8 mg
- Sodium: 895.7 mg
- Total Carbs: 41.0 g
- Dietary Fiber: 1.0 g
- Protein: 32.2 g
Cream of Chicken and Rice ChickenSubmitted by: PEERPUL
IntroductionQuick Chicken and Rice meal. Quick Chicken and Rice meal.
8 Ounces of Frozen Chicken Breast, No skin
1 Cup of Kraft Minute Brown rice
1 Cup of Cream of Chicken soup (without water added)
Number of Servings: 2
Recipe submitted by SparkPeople user PEERPUL.