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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 321.2
  • Total Fat: 5.4 g
  • Cholesterol: 80.4 mg
  • Sodium: 552.4 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 18.7 g

View full nutritional breakdown of Quick fix tuna casserole calories by ingredient
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Quick fix tuna casserole

Submitted by: GINNY70


Number of Servings: 8

Ingredients

    12 oz. Tuna
    16 oz. Egg noodles
    3 Tbsp. minced onions
    2 c. Campbell's reduced fat cream of mushroom soup

Directions

Boil noodles, heat soup + 1.5 cans water + onions and tuna. Drain noodles, add soup mixture, stir, eat :)

You could also put in casserole dish sprinkle with bread crumbs and bake at 350 for an additional 20-30 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user GINNY70.






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