pikelets

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 91.8
  • Total Fat: 1.3 g
  • Cholesterol: 22.8 mg
  • Sodium: 133.3 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.7 g

View full nutritional breakdown of pikelets calories by ingredient
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Submitted by: JAKSPAK

Introduction

these are great for lunch or parties especially with jam and wipped cream on it mmmm these are great for lunch or parties especially with jam and wipped cream on it mmmm
Number of Servings: 18

Ingredients

    Flour, white, 2 cup
    Baking Powder, 2 tsp
    Salt, .5 tsp
    Egg, fresh, 2 medium
    Granulated Sugar, .5 cup
    Milk, 3.25%, 1.5 cup

Directions

sift flour, baking powder and salt into a bowl. in another bowl beat egg and sugar until thick. add with milk to the sifted ingredients. mix until just combined. drop tablespoonful of the mixture from the point of spoon onto a hot, lightly greased girdle or non-stick frying pan. turn pikelets over when bubbles start to burst on top surface. cook second side until golden. makes 16-20

Number of Servings: 18

Recipe submitted by SparkPeople user JAKSPAK.





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