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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 179.4
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 14,169.3 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.7 g

View full nutritional breakdown of Easy Pasta Salad calories by ingredient
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Easy Pasta Salad

Submitted by: ACOGAN

Introduction

Quick, easy and really a great summer dish! Quick, easy and really a great summer dish!
Number of Servings: 8

Ingredients

    1 box of Barilla Tri-colored Rotini
    4 stalks of celery, diced
    1 red bell pepper, diced
    12 baby carrots, sliced
    Good Season's Italian dressing
    2 tsp Penzey's sandwich sprinkle
    salt & pepper to taste

Directions

Cook pasta as directed. Run cooked pasta under cold water. Mix all vegs and pasta togeter. Add 1/2 bottle of dressing and other seasonings. Mix well and refrigerate -- at least 2 hours prior to eating.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user ACOGAN.






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