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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 111.3
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.8 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 4.6 g
  • Protein: 1.7 g

View full nutritional breakdown of Avocado Tomato Salad calories by ingredient
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Avocado Tomato Salad

Submitted by: LOOKING_UP
Avocado Tomato Salad

Introduction

Very fresh & delicious salad which is a perfect compliment for grilled meat.
Very fresh & delicious salad which is a perfect compliment for grilled meat.

Number of Servings: 6

Ingredients

    2 large tomatoes seeded and chopped
    2 large Avocados cut in large chunks
    Juice of 1 Lime
    2 thick slices of Red onion cut in very fine strips 1 Salt & Pepper

    Other ingredients that could be added:
    Black Beans, black olives, fruit (apples or citrus), peppers
    Salad may be drizzled with a little extra virgin olive oil.


Directions

Instructions for Avocado Tomato Salad:
Cut avocado in chunks, sprinkle with lime juice.
Combine with chopped tomatoes and strips f red onion. Salt & Pepper to taste.
The avocadoes and tomatoes should be approximately the same size. Serve immediately. I often prepare the entire dish ahead of time without the avocados and then add them at the last minute. Be sure to seed the tomatoes or there will be too much juice. Adjust lime juice so there's not too much liquid or to preference.



Number of Servings: 6

Recipe submitted by SparkPeople user 10PERMONTH.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    I just made this for a family birthday party, EVERYONE loved it!!! It was great and very tasty!!! Thanks for sharing it! - 1/6/09

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  • Incredible!
    1 of 2 people found this review helpful
    I added some fresh celantro and little cajan spice. Yum - 1/1/09

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  • Incredible!
    1 of 1 people found this review helpful
    This is my favorite snack. I've been eating it for years! - 11/14/08

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  • 1 of 1 people found this review helpful
    This looks yummy! - 4/27/08

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  • Very simple and very good. I added fresh mozzarella and fresh basil. - 9/3/12

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  • very nice and easy!!! - 2/2/12

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  • I could eat this salad all summer long. Instead of chunks I cut everything into thin slices. - 5/23/11

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  • This is one of our favorite recipes. We only use a small amount of red onion, but the lime juice makes it! We love it! - 5/3/11

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  • very good my whole family enjoyed it - 9/21/10

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  • Simply delicious! My husband and I love this salad. Thanks for sharing. - 9/5/10

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  • Making this for Labor day cook off; it looks delicious and I love avocado in and on almost everything. Cant wait to prepare. - 9/4/10

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