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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 52.3
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.0 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 0.4 g

View full nutritional breakdown of Broiled Cinnamon Peaches calories by ingredient
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Broiled Cinnamon Peaches

Submitted by: SLAPOJACKS
Broiled Cinnamon Peaches

Introduction

Great low-carb dessert Great low-carb dessert
Number of Servings: 8

Ingredients

    Preparation time: 10 minutes

    Cooking time: 5 to 10 minutes

    Yield: 8 servings

    Two 15-ounce cans peach halves canned in extra-light syrup.

    2 tablespoons light margarine

    2 teaspoons brown sugar substitute

    cinnamon

Directions

1 Drain the peaches. Place the peaches cut side up in a broiler pan. Dot the cnter of each peach with the light margarine. Sprinkle lightly with brown sugar substitute. Sprinkle with cinnamon.

2 Broil approximately 5 to 10 minutes until brown

Number of Servings: 8

Recipe submitted by SparkPeople user SLAPOJACKS.






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Member Ratings For This Recipe

  • GODFREY09

    O.K.
    15 of 16 people found this review helpful
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    Better way to make this is with FRESH peaches, nectarines, plums, pineapple, apples, pears or apricots; on the grill along with your meat for dinner and prior to grilling sprinkle with ground cinnamon or ginger or nutmeg. Serve with a bit of chopped nuts...your choice. It's also wonderful serv - 5/21/08

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  • APPLEPIEDREAMS

    Very Good
    11 of 11 people found this review helpful
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    Yummy! A great dessert option. I love sprinkling almonds on top. - 1/2/08

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  • DONNAA76

    Incredible!
    10 of 11 people found this review helpful
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    Loved this recipe. I used spray butter instead of regular. A wonderful snack - 3/18/07

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  • DOLLYER

    Incredible!
    6 of 9 people found this review helpful
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    This is a great recipe. We used to make a meal of this with Spam.
    Slice Spam thin, put on cookie sheet with peach halves, dot each with butter and brown sugar, broil.Make a salad, a whole meal - 5/22/08

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  • CINDYLYNN19

    Incredible!
    6 of 6 people found this review helpful
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    My whole family loved this! I left out the margarine and it still tasted great! Will definitely add this to my favorites. - 5/22/08

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  • PRETTY_FLUFFY

    Incredible!
    6 of 7 people found this review helpful
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    I make this for my oldest son and I, the only difference we do is that we microwave it for convenience sake :) - 1/27/08

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  • SOCKKNITTER

    Incredible!
    6 of 6 people found this review helpful
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    I sprinkled ground flaxseed on top of them just before serving - gives them a nuttiness! Yummy - 12/5/07

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  • GRAMMAALI

    Incredible!
    5 of 5 people found this review helpful
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    Grilled pineapple with cinnamon is also really good, I skip the butter and the sugar. - 10/26/08

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  • ROCKIN_RHON

    Very Good
    4 of 4 people found this review helpful
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    Instead of Broiling, I just put everything is a sauce pan. HMMM, GOOD - 12/10/07

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  • JANSUSAN2

    Incredible!
    3 of 3 people found this review helpful
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    This is a great little recipe!
    I didn't have brown sugar so I just used some cinnamon and sugar. Awesome! I am making them again tonight to go with crab cakes. The peaches are great with cottage cheese.
    Thanks for sharing this one. - 8/5/09

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  • LINDANN2

    Incredible!
    3 of 3 people found this review helpful
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    Great on the grill. I used sliced peaches and left out the butter. My husband liked them and he is a picky eater. I will have to try it with different fruit. - 5/21/08

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  • NUIGALWAY

    Incredible!
    3 of 3 people found this review helpful
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    I made it exactly as described...both my fiance and I loved this sweet treat. Great way to end a meal! - 12/14/07

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  • SCHLIEVE

    Incredible!
    3 of 3 people found this review helpful
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    I loved this recipe, it was really easy to make and quick. Little clean up great taste. Good Idea!!! - 12/7/07

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  • OLSETH

    Incredible!
    3 of 3 people found this review helpful
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    These are awesome. You can substitute sugar free maple syrup too. mmmmmmmmmgood - 12/4/07

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  • BESTILLANDHEAR

    Very Good
    3 of 3 people found this review helpful
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    This makes asubstitute or a dessert I used to make from Three Rivers Cookbook in Pittsburgh, PA. That was called Pears A La Creme and it had ++++ calories and fat. With yogurt, I'll call this Peaches A La Health! - 12/4/07

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  • OUTOFIDEAS

    Very Good
    3 of 3 people found this review helpful
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    I agree with Spiralwriter's comments...almonds and flaxseed meal rather than wheat germ, due to Celiac disease...no gluten. A dollop of low fat vanilla yogurt is an extra treat if daily calories allow. Microwaved fresh peaches, apples, or pears work also...and try walnuts with the latter two. - 12/4/07

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  • SPIRALWRITER

    Very Good
    3 of 3 people found this review helpful
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    We added a serving of almonds and a serving of wheat germ for extra fiber and vitamins, and modified to use butter and turbinado sugar since any of the fake stuff makes me sick, great basic recipe! - 3/14/07

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  • GRAYGRANNY


    2 of 3 people found this review helpful
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    If these ratings were for a movie, I would head for the theater NOW...lol gonna have to try this!! - 5/4/10

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  • PATDOLL3

    Incredible!
    2 of 4 people found this review helpful
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    I think I will try this but use fresh peaches insted.sounds really good&good for us - 10/26/08

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  • LOUISEG4

    Incredible!
    2 of 3 people found this review helpful
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    forget the light mayo, add a small dollop of no sugar applesauce and then the cinnamon, it's great - 5/20/08

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  • FRAN84

    Very Good
    2 of 2 people found this review helpful
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    I modified this slightly...no sugar only cinnamon...tasty. - 3/16/07

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  • JOKNOWS

    Very Good
    1 of 1 people found this review helpful
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    Good low-cal dessert. Prepared and cooked as directed. The brown sugar substitute satisfies the sweet tooth. Very good when served hot out the oven. Would make again. - 2/23/10

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  • AMBER1997


    1 of 1 people found this review helpful
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    This is delicious done with fresh peaches or nectarines too, that have been poached in sugar free lemonade - 2/18/10

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  • LIZBETH83

    Incredible!
    1 of 1 people found this review helpful
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    I was so excited to try this tonight but turns out my peaches had gone bad. Instead I used sliced oranges and pineapple. I also topped it with a dab of sour cream - made it nice and creamy - delicious! - 1/29/10

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  • MARE_EM

    Very Good
    1 of 1 people found this review helpful
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    I made this with fresh, very ripe, peaches. - 7/2/09

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