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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 188.6
  • Total Fat: 9.6 g
  • Cholesterol: 54.0 mg
  • Sodium: 522.3 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 19.0 g

View full nutritional breakdown of Turkey Clubhouse Salad calories by ingredient
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Turkey Clubhouse Salad

Submitted by: MRANSOM


Number of Servings: 4

Ingredients

    Dressing:
    1/3 cup chopped fresh chives
    1/3 cup low-fat Mayo
    1/3 cup Skim Milk
    1/4 tsp salt
    1/8 tsp pepper
    Salad:
    1 bag chopped romaine lettuce
    1 1/2 cups cubed cooked turkey breast (about 1/2 lb)
    2 medium tomatores, cut into thin wedges
    4 slices turkey bacon, crisply cooked, crumbled

Directions

Makes 4 servings
1. in small bowl, mix all dressing ingredients. Set aside.
2. In large bowl, mix lettuce and turkey. Pour dressing over salad; toss gently to coat. Arrange salad on serving platter. Arrange tomatoes and bacon over top.

Number of Servings: 4

Recipe submitted by SparkPeople user MRANSOM.






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