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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 535.7
  • Total Fat: 21.8 g
  • Cholesterol: 182.5 mg
  • Sodium: 156.8 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 64.4 g

View full nutritional breakdown of apple juice pork chops calories by ingredient
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apple juice pork chops

Submitted by: ANNMARIE_3299


Number of Servings: 4

Ingredients

    4-pork chops, rinsed
    2c.-apple juice
    1tsp-ground mustard
    2tsp-brown sugar
    1tsp-cider vinegar

Directions

-Preheat oven to 375 degrees
-Place pork in the bottom of a shallow baking dish
-Sprinkle brown sugar and mustard on top of chops
-Mix vinegar and juice and pour mixture on the chops
-Cover tightly and cook for 1 hour

Number of Servings: 4

Recipe submitted by SparkPeople user ANNMARIE_3299.






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