Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 155.7
- Total Fat: 2.0 g
- Cholesterol: 1.6 mg
- Sodium: 331.7 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 1.3 g
- Protein: 4.7 g
View full nutritional breakdown of Roasted Red Pepper-Cheese Bread calories by ingredient
Roasted Red Pepper-Cheese Bread
Submitted by: THINME10Number of Servings: 12
Ingredients
-
3/4 cup water
1/3 cup chopped roasted red bell peppers
1 Tbsp margarine or butter, softened
2 cloves garlic
3 1/4 cups flour
1/4 cup Parmesan cheese
2 Tbsp sugar
1 1/2 tsp salt
1 1/2 tsp dried basil leaves
2 3/4 tsp yeast
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user THINME10.
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