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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 149.7
  • Total Fat: 3.7 g
  • Cholesterol: 68.4 mg
  • Sodium: 76.7 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 27.2 g

View full nutritional breakdown of Thai Seasoned Chicken breast calories by ingredient
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Thai Seasoned Chicken breast

Submitted by: KPHICKEY

Introduction

Simple Simple
Number of Servings: 2

Ingredients

    1 Chicken Breast, skinless/boneless ~ 8 oz
    1 tsp olive oil
    1 tsp Thai seasoning

Directions

Preheat oven to 375 degrees
1. Place cleaned chicken breast in a sealable
plastic bag.
2. Add olive oil, then sprinkle in seasoning.
3. Massage oil and seasoning into chicken.
4. Marinate in the refrigerator for 1 hr to overnite.
5. Bake at 375 degrees for 30 minutes or until chicken is cooked through.

Number of Servings: 2

Recipe submitted by SparkPeople user KPHICKEY.






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