Kale and Bean StewSubmitted by: KIERAE
IntroductionA savory Italian inspired stew - serve with grated parmesan on the side. A savory Italian inspired stew - serve with grated parmesan on the side.
1 tbsp olive oil
1 cup chopped onion
1 tbsp chopped garlic
1 tbsp oregano
2 Bistro Sensations Habanero Chicken Sausages or chicken/turkey sausage of your choice - sliced thin
4 ounce chopped fresh tomato
1 can Muir Glen Organic Fire Roasted Diced Tomatoes
1 can Great Northern Beans, rinsed well
1 cup organic low sodium chicken broth
12 large pitted black olives, sliced
8 ounces Kale, washed and chopped
1 cup of water
Number of Servings: 6
Recipe submitted by SparkPeople user KIERAE.