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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 70.8
  • Total Fat: 3.5 g
  • Cholesterol: 3.5 mg
  • Sodium: 188.4 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.1 g

View full nutritional breakdown of Low Carb Low Fat Coleslaw calories by ingredient
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Low Carb Low Fat Coleslaw

Submitted by: LAUREN168

Introduction

Adapted from the KFC Top Secret recipe, with Splenda and low fat mayo and fat free buttermilk. Adapted from the KFC Top Secret recipe, with Splenda and low fat mayo and fat free buttermilk.
Number of Servings: 8

Ingredients

    8 cups Cabbage, fresh, chopped
    2/3 cup Buttermilk, Fat Free Cultured
    1/3 cup Kraft Mayo Light Mayonnaise
    1/3 cup Splenda Spoonful
    2 1/2 T Rice Vinegar
    2 T Lemon Juice
    1/2 teaspoon ground black pepper
    1/2 teaspoon celery seed

Directions

Mix all dressing ingredients until well blended. Pour over cabbage and toss well. Refrigerate for 1 hour.

Makes 8 one cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LAUREN168.






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