Grilled BBQ CornSubmitted by: SANDYLUVSSPARK
IntroductionGrilled Corn on the Cob Grilled Corn on the Cob
6 ears of corn (large sized)
1 Cup of soy sauce
7 packets of equal
2. shuck the husks off the ear of corn so that no leaves remain on the cob.
2. using a brush, baste the grilled corn on the cob with the soy sauce marinade while grilling.
3. when the corn has turned a nice golden brown, you are ready to eat!
Number of Servings: 6
Recipe submitted by SparkPeople user SANSHIVE.