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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 102.1
  • Total Fat: 0.9 g
  • Cholesterol: 34.2 mg
  • Sodium: 65.2 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 14.9 g

View full nutritional breakdown of Italian Chicken calories by ingredient
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Italian Chicken

Submitted by: PEGLEG2000

Introduction

Easy & delicious. Easy & delicious.
Number of Servings: 4

Ingredients

    4 chicken breasts, boneless & skinless
    1 Green Pepper, sliced
    1 Onions, chopped
    1 can Tomatoes
    1 T. Italian Seasoning

Directions

Put chicken in crock pot. Season with Italian seasoning. Put in bell pepper & onions. Pour tomatoes over it. Cook on low all day.

Makes 4 servings, 1 breast each

Number of Servings: 4

Recipe submitted by SparkPeople user PEGLEG2000.






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