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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 52.1
  • Total Fat: 0.5 g
  • Cholesterol: 10.3 mg
  • Sodium: 1,207.5 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.1 g

View full nutritional breakdown of Arnies Chicken Dinner calories by ingredient
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Arnies Chicken Dinner

Submitted by: CHEFBLUEROSE

Introduction

By accident I came up with this recipe. My DH loved this and has become a favorite of his. I like to use my leftovers in a salad. Preptime varies to how long you marinade this. By accident I came up with this recipe. My DH loved this and has become a favorite of his. I like to use my leftovers in a salad. Preptime varies to how long you marinade this.
Number of Servings: 4

Ingredients

    1/2 cup teriyaki sauce
    1 lb boneless skinless chicken breast
    2 cups French's French fried onions

Directions

Marinade chicken in teriyaki sauce for 1 plus hours.
Preheat oven to 400.
Crush fried onions to small pieces. I use the back of a big spoon. Place in a bowl.
Dip onions in onions crumbs.
Place chicken chicken on a sprayed cookie sheet.
Bake for 20 minutes or until done.

Serve with a nice salad and you have a great meal.


Number of Servings: 4

Recipe submitted by SparkPeople user CHEFBLUEROSE.






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