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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 68.0
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.1 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.3 g

View full nutritional breakdown of Tomato Vinaigrette calories by ingredient
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Tomato Vinaigrette

Submitted by: PERIWINKLEJENN


Number of Servings: 6

Ingredients

    3 tablespoons olive oil
    2 tablespoons fresh lemon juice
    1 medium tomato
    1 clove garlic, minced
    Salt and pepper to taste

Directions

Combine all ingredients in a mixing bowl (or blender). Blend with immersion or standing blender.

Number of Servings: 6

Recipe submitted by SparkPeople user PERIWINKLEJENN.






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