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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 3.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.1 g

View full nutritional breakdown of Polly's Sausage Seasoning calories by ingredient
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Polly's Sausage Seasoning

Submitted by: NATUREPHOTO

Introduction

You can get a much leaner breakfast sausage by grinding your own center pork loin and adding this seasoning mix to it You can get a much leaner breakfast sausage by grinding your own center pork loin and adding this seasoning mix to it
Number of Servings: 4

Ingredients

    ½ pound lean ground pork
    1/8 teaspoon of thyme
    1/4 teaspoon sage
    1/8 teaspoon garlic
    1/8 teaspoon oragano
    1/8 teaspoon basil
    1/8 teaspoon white pepper

    OR

    12 pounds of lean ground pork
    1 ½ teaspoon of thyme
    1 tablespoon sage
    1 ½ teaspoon garlic powder
    1 ½ teaspoon oragano
    1 ½ teaspoon basil
    1 ½ teaspoon white pepper

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user NATUREPHOTO.





TAGS:  Beef/Pork |

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