Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 282.2
- Total Fat: 1.6 g
- Cholesterol: 34.2 mg
- Sodium: 161.6 mg
- Total Carbs: 48.1 g
- Dietary Fiber: 8.9 g
- Protein: 22.2 g
View full nutritional breakdown of Easy Chicken & Veggies calories by ingredient
Easy Chicken & Veggies
Submitted by: ASHEISAROCKSTARIntroduction
this recipe is incredibly easy, healthy and yummy. :) this recipe is incredibly easy, healthy and yummy. :)Number of Servings: 2
Ingredients
-
1 - 10 oz. package frozen peas & carrots
1 - large potato, diced
1 - boneless, skinless chicken breast, diced
Directions
dice potato and chicken into small pieces.
mix veggies (still frozen), potato and chicken in 9" x 9" baking dish. toss in spices/herbs of choice for flavor.
bake 45-60 minutes (until potatoes and chicken are both done) at 350 degrees.
makes two large servings.
Number of Servings: 2
Recipe submitted by SparkPeople user ASHEINREALLIFE.
mix veggies (still frozen), potato and chicken in 9" x 9" baking dish. toss in spices/herbs of choice for flavor.
bake 45-60 minutes (until potatoes and chicken are both done) at 350 degrees.
makes two large servings.
Number of Servings: 2
Recipe submitted by SparkPeople user ASHEINREALLIFE.
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