We hate chicken breats normally but this was incredible and will become a firm favourite. Everyone loved it and asked for more! Served with mixed vegetables and potatoes, filling and beautiful meal.
Very tasty! I really love lemon flavor so this was good. I didn't have time to marinade it but it still turned out good. I added a little garlic powder and used a bit less lemon/peel. I'll probably be making this one again!
Won't be making this again. Tried doctoring it up, but no luck. There was no juice/sauce, the onions were to crunchy and the lemon flavor was overwhelming, you couldn't taste any of the other spices.
I made this for my family who typically eats anything I put in front of them and they turned their noses up. I even used less lemon juice & peel than recommended and they thought it was too lemony.
Didn't like the lemon peel in it and husband though too lemony. When I made the leftovers, I strained out the lemon peel, added garlic, red caynenne pepper, oregeno and mixed with a little mashed potatoes to thicken the gravy. Served over mashed potatoes and it was really good and hubby liked it.