Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 78.6
- Total Fat: 1.2 g
- Cholesterol: 4.0 mg
- Sodium: 40.2 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 0.0 g
- Protein: 0.8 g
View full nutritional breakdown of Cream cheese frosting calories by ingredient
Cream cheese frosting
Submitted by: PATIENTSAMIntroduction
This can be made with fat free cream cheese, but it makes more of a sauce rather than frosting. You have to pour it over each piece, rather than spread it. This can be made with fat free cream cheese, but it makes more of a sauce rather than frosting. You have to pour it over each piece, rather than spread it.Number of Servings: 15
Ingredients
-
4 oz. light cream cheese
1.5 tsp. skim milk
.5 tsp vanilla extract
2 cups powdered sugar
Directions
Beat cream cheese, milk and vanilla with electric mixer on low speed until smooth. Gradually beat in powdered sugar. Beat until smooth and spreadable. Spread frosting over carrot cake ( i submitted a recipe for this) or a cake of your choice.
Number of Servings: 15
Recipe submitted by SparkPeople user PATIENTSAM.
Number of Servings: 15
Recipe submitted by SparkPeople user PATIENTSAM.
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