
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 133.9
- Total Fat: 1.5 g
- Cholesterol: 68.4 mg
- Sodium: 164.9 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.4 g
- Protein: 27.4 g
View full nutritional breakdown of Baked Chicken calories by ingredient
Baked Chicken
Submitted by: LAURALJ85Introduction
Simple recipe Simple recipeNumber of Servings: 4
Ingredients
-
2 skinless, boneless chicken breast (4 chicken tenders); Season-All; Pepper
Directions
Wash off the chicken, place in baking pan, allow a bit of water to drip into the pan. Sprinkle season-all and pepper onto chicken. Place in over, 350 degrees, for 1 hour.
Number of Servings: 4
Recipe submitted by SparkPeople user LAURALJ85.
Number of Servings: 4
Recipe submitted by SparkPeople user LAURALJ85.
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