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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 126.0
  • Total Fat: 4.0 g
  • Cholesterol: 8.1 mg
  • Sodium: 146.6 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 6.1 g

View full nutritional breakdown of Macaroni Tuna Salad calories by ingredient
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Macaroni Tuna Salad

Submitted by: THINKAJ

Introduction

macaroni salad with tuna and peas macaroni salad with tuna and peas
Number of Servings: 8

Ingredients

    macaroni elbows
    tuna
    peas
    celery
    onions
    mayonaisse

Directions

cook macaroni and cool with cold water, drain tuna fish, add tuna and other ingredients to bowl add salt and pepper and stir. refrigerate for at least 2 hours before serving

Number of Servings: 8

Recipe submitted by SparkPeople user THINKAJ.






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