Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 124.2
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 152.2 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 1.5 g
- Protein: 2.7 g
View full nutritional breakdown of Home made croutons calories by ingredient
Home made croutons
Submitted by: JESSANN917Number of Servings: 24
Ingredients
-
30 slices wheat bread
2/3 cup canola oil
3 tbls minced onion
2 tsp garlic powder
3/4 tsp ground sage
Directions
Preheat oven to 300 degrees. Put bread cubes in 2 13 X 9 baking pans. Toast bread cubes vor 45 minutes, stirring occasionally. Remove from oven and cool slightly. Stir in remaining ingredietns. lightly toss. put in a large airtight container. Store in a cool, dry place. Use within 3 or 4 months. Makes about 12 cups, or 24 servings
Number of Servings: 24
Recipe submitted by SparkPeople user JESSANN917.
Number of Servings: 24
Recipe submitted by SparkPeople user JESSANN917.
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