Fried Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 143.1
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.7 g

View full nutritional breakdown of Fried Rice calories by ingredient
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Submitted by: BUGSBUNNNY

Number of Servings: 4


    1 tbsp Peanut Oil
    1/4 cup onions
    1/2 cup green peppers
    1/2 cup mushrooms
    2 cups cooked white rice


Heat oil and add all ingredients. Cook for 5 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user BUGSBUNNNY.

TAGS:  Side Items |

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