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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 160.9
  • Total Fat: 7.4 g
  • Cholesterol: 36.5 mg
  • Sodium: 9,588.3 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.8 g

View full nutritional breakdown of cornmeal muffins calories by ingredient
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cornmeal muffins

Submitted by: ROYHEATHER

Introduction

bake at 375 for 18 minutes bake at 375 for 18 minutes
Number of Servings: 12

Ingredients

    1 1/3 cup buttermilk
    1/3 cup veg. oil
    2 eggs
    3 tbs sugar
    1 cup flour
    1 cup of cornmeal
    1 tsp baking soda
    1 tsp salt
    1 tbs lime juice and zest from lime

    bake at 375 for 18 minutes

Directions

makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user ROYHEATHER.





TAGS:  Snacks |

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