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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 270.7
  • Total Fat: 3.5 g
  • Cholesterol: 110.4 mg
  • Sodium: 676.5 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 48.9 g

View full nutritional breakdown of CHICKEN W/ MUSHROOM GRAVY calories by ingredient
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CHICKEN W/ MUSHROOM GRAVY

Submitted by: JESSICAMCK1

Introduction

YUMMY ONE POT RECIPE YUMMY ONE POT RECIPE
Number of Servings: 5

Ingredients

    4 CHICKEN BREAST
    2 SLICED ONIONS
    12-16 OZ MUSHROOM
    14OZ CHICKEN BREAST
    FRESH PEPPER
    GARLIC POWDER
    SERVE WITH RICE OR BROCOLLI NOT INCLUDED IN CALORIE CONTENT

Directions

SPRINKLE PEPPER AND GARLIC ON BOTH SIDES OF THE CHICKEN BREAST BROWN EACH SIDE ABOUT 5 MINUTES PUSH CHICKEN TO SIDE OF PAN ADD MUSHROOM AND OINIONS SAUTE 2-5 MINUTES ADD CHICKEN BROTH PUSH CHICKEN BACK TO MIDDLE OF THE PAN TURN HEAT TO MEDIUM HIGH LET SAUCE THICKEN FLIP MEAT AS NEEDED ENJOY!

Number of Servings: 5

Recipe submitted by SparkPeople user JESSICAMCK1.






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