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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 241.2
  • Total Fat: 5.6 g
  • Cholesterol: 10.4 mg
  • Sodium: 87.8 mg
  • Total Carbs: 48.9 g
  • Dietary Fiber: 4.8 g
  • Protein: 2.3 g

View full nutritional breakdown of Slow-Cooker Apple & Pear Brown Betty calories by ingredient
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Slow-Cooker Apple & Pear Brown Betty

Submitted by: MAMACATRAV

Introduction

This is an edited version with less butter and sugar. This is an edited version with less butter and sugar.
Number of Servings: 6

Ingredients

    2 pears, peeled and sliced
    3 apples, peeled and sliced
    1 cup whole wheat bread crumbs
    1/2 cup brown sugar
    2 TB butter
    1 tsp cinnamon

Directions

Melt the butter and combine with the bread crumbs and 1/4 cup brown sugar. Add 1/2 of fruit to small crock pot bowl, sprinkle with 1/8 cup brown sugar and 1/2 tsp cinnamon. Scatter half of the bread crumb mixture on top. Add the remaining fruit, 1/8 cup sugar and 1/2 tsp cinnamon. Sprinkle with remaining bread crumbs.

Cook on high for 2 to 3 hours, until fruit is cooked through and mixture is bubbly.

Number of Servings: 6

Recipe submitted by SparkPeople user MAMACATRAV.






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